Cooking directions:
- In a large pan, dispense contents with 11 cups of water (two liters).
- Mix contents until it is thoroughly dispense, bring to a boil.
- Add your choice of vegetables, shrimp or fish. Simmer until done.
Important: For beef or other meat sinigang, pour contents of puch when meat is already tender to enjoy full tamarind goodness.
Makes two liters.
Product Details
190
- Net weight
- 40g
- Best-before-date
- 2022-12-31
- Made in
- The Philippines
- EAN
- 0022392476195
Ingredienser
Iodized salt, sugar, acidity regulator (citric acid) E330, flavor enhancer (monosodium glutamate) E621, tamarind powder, hydrolyzed vegetable protein (from corn/SOY), onion powder and black pepper.
Näringsinnehåll / 100 g
Energy | 968 kJ / 231 kcal |
Fat | 0.7 g |
Saturates | g |
Carbohydrate | 48 g |
Sugars | 22 g |
Fiber | g |
Protein | 7.4 g |
Salt | 34.1 g |
This product contains
-
Soy -
Monsodium glutamate (E621)