Maja Blanca mix from Sarap Pinoy.
Cooking instructions:
- Dissolve the Galinco Maja Blanca mix completely in 1/4 cup water and set asida.
- Dissolve coconut cream powder in 1 1/2 cup warm water and bring to boil while stirring occationally.
- After boiling reduce heat into medium setting and add the Maja Blanca Mixture into boiling coconut cream. Stir constantly until mixture thickens or turns into paste (about 3-5 minutes).
- Pour into 8x5x1.5 inch pan. Cool completely. Refrigerate before serving.
Product Details
215
- Net weight
- 185g
- Best-before-date
- 2022-04-07
- Made in
- The Philippines
- EAN
- 4800552169059
Ingredienser
Sugar, corn starch, coconut milk, MILK powder.
Näringsinnehåll / 100 g
Energy | 1852 kJ / 444 kcal |
Fat | 11.1 g |
Saturates | 11.1 g |
Carbohydrate | 84.4 g |
Sugars | 51.1 g |
Fiber | g |
Protein | 2.2 g |
Salt | 0.1 g |
This product contains
-
Dairy / Lactose