Bisquick Shake 'N Pour
Preparation:
1- Add 2/3 cup (approx 160ml) cool water to container. Replace Lid tightly.
2 - Turn bottle upside down; tap the bottom of the container to loosen any stuck mix and shake the container hard (while holding the lid) for 30 seconds. Shake again (10-20 seconds) if the mix and the water aren't fully blended.
3 - Pour batter onto hot greased skillet. If batter is too thick, add up to 1 Tbsp cool water.
Refrigerate batter up to 3 days.
Do not eat raw Pancake Batter.
Product Details
- Net weight
- 144g
- Best-before-date
- 2021-11-12
- Made in
- USA
- EAN
- 016000194267
Ingredienser
Enriched flour (WHEAT flour, iron, vitamins B3-B1-B2-B9), sugar, partially hydrogenated SOYbean and/or cottonseed oils, acidity regulators E500ii+E541i+E341iii+E341i, defatted SOY flour, salt, dried egg whites, dextrose, BUTTERMILK (MILK), anti-caking agent E341, SOY lecithin E322, thickening agent E520. Contains GMO.
Näringsinnehåll / 100 g
Energy | 1500 kJ / 359 kcal |
Fat | 4.8 g |
Saturates | 1.6 g |
Carbohydrate | 68.3 g |
Sugars | 11.1 g |
Fiber | g |
Protein | 9.5 g |
Salt | 2.4 g |
-
Wheat / Rye / Barley / Oats (gluten) -
Soy -
Dairy / Lactose