Deal of the days

Beansprouts in water, Togue

kr19.00

(kr47.50 / Kg)

Tax included

Beansprouts in water

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In Stock

Beansprouts in water.

Used in Ginisang Togue:

  1 can of beansprouts
 
1 tablespoon oil
 
1 small onion, peeled and sliced thinly
 
2 cloves garlic, peeled and minced
 
120 grams of shrimps, peeled and deveined
 
1 tablespoon fish sauce
 
1 large carrot, peeled and cut thinly on a bias
 
10 to 12 pieces green beans, ends trimmed and cut thinly on a bias
 
salt and freshly-ground pepper to taste

Instructions
  1. In a wok or wide, heavy-bottomed skillet over high heat, heat oil. Add onions and garlic and cook until limp. Add shrimps and cook, stirring regularly, for about 1 to 2 minutes or just until color changes. Add fish sauce and cook for about 1 minute.
  2. Add carrots and green beans and cook, stirring regularly, for about 2 to 3 minutes or until tender yet crisp. Add bean sprouts and cook, stirring regularly, for about 1 to 2 minutes or just until heated through. Season with salt and pepper to taste. Remove immediately from heat and serve hot.

Product of Thailand

39402

Data sheet

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