Cooking directions:
- In a large pan, dispense contents with 11 cups of water (two liters).
- Mix contents until it is thoroughly dispense, bring to a boil.
- Add your choice of vegetables, shrimp or fish. Simmer until done.
Important: For beef or other meat sinigang, pour contents of puch when meat is already tender to enjoy full tamarind goodness.
Makes two liters.
Product Details
962
- Net weight
- 40g
- Best-before-date
- 2022-06-30
- Made in
- The Philippines
- EAN
- 014285000532
Ingredienser
Iodized Salt (Salt, Potassium Iodite), Acidity Regulators: E330, E300, E296, Flavour Enhancers: E621, E631, E627, Tamarind Powder, Sugar, Tomato Powder, Spices, Palm Oil, SHRIMP Powder, Hydrolyzed SOY Protein, Yeast Extract, Colour: E150a, WHEAT Flour, CELERY Powder, Calamansi.
Näringsinnehåll / 100 g
Energy | 836 kJ / 200 kcal |
Fat | 1 g |
Saturates | g |
Carbohydrate | 39 g |
Sugars | 4 g |
Fiber | g |
Protein | 8 g |
Salt | 42 g |
This product contains
-
Wheat / Rye / Barley / Oats (gluten) -
Soy -
Monsodium glutamate (E621) -
Celery -
Shrimp or other crustaceans